The B&B season that is. For us here at Oldfarm, it officially kicked off for 2019 a couple of weeks back, and we’ve just been through a couple of busy weekends. And, of course, are looking forward to many more busy days and nights.
In the period between Christmas and the beginning of March we took time to re-evaluate at various levels.
We tried out new recipes. As we had dinner ourselves, or shared with others, if a new dish received approval, it was always followed with ‘could we serve this to guests’? Lots of new dishes have been added to the repertoire. We’ve added Keto-friendly recipes, vegetarian and even mastered a few new vegan options. There have even been a few dairy, nut and gluten free desserts added to the mix. I may even share a few recipes on here.
We have worked hard on your behalf!
Another task that was undertaken during the ‘quiet’ months, was a bit of a revamp. We’ve added a ‘new’ room to the mix. What used to be my study, is now available as the Library Room, and I must admit I love the look of it. It has received a major thumbs up from those who’ve already stayed there.
The Library Room
The twin room (should we think of a more special name for this room?) has also had a bit of a make over. We hope you like the look.
Twin room
All this revamping means that we can now accommodate 6 people.
In other behind the scenes news…. planting season has also arrived, so we are feverishly working in the tunnel and outside in the garden, to guarantee fresh produce for your visit.
So, I guess, the question is…. when are you coming to visit? Just in case you want to come… you can book directly (with no hidden fees) right here.
A Year In Redwood 
The best hospitality, produce, home cooked restaurant quality meals, genuine farm experience with great hosts, beautiful location, great amenities, clean and very comfortable. Beautiful part of Ireland. Don’t miss this place ! Stayed here for three nights with my almost 4 year old after driving 4000kms around Northern Ireland and the all the way down the western coast and then back up through. On our way to Dublin. Was a great spot to reflect on our trip and rest and enjoy everything we had experienced. Sitting by the fire in the evenings chatting to our hosts who are the most interesting people and gaining insight of particular places to see and go before we left was fabulous. A special place in our hearts Redwood.
Thank you so much for your kind words, Belinda…. we still remember you both staying and Liam’s fascination with Alfie’s breakfast!!!
Great post 😁
It all looks good, will have to stay with you if we ever get to Ireland. Thought I would let you know, 3 of the Beauty of Bath apple seeds you sent germinated and I have 3 healthy trees growing. Thanks for sending those, I am excited to see how they do.