I know, I know, the season for salads is most probably over, and this week has been more about soups!
I HATE THAT WINTER IS UPON US!
In particular, I hate that it is dark by 7.30 pm. I love the long days.
However, putting all that aside, we still have lots of produce coming from the garden and the polytunnel here in Redwood.
My one courgette plant is being so prolific this year…. much to ‘you know who’s’ distress! But, but I did succeed the other evening in convincing him with this salad!!! Yeah!
Again just catering for the two of us….
I grated half a medium courgette. Cut about quarter of a (raw) cauliflower into bite size florets. Mix in some mayonnaise to taste…. and then, add in a sprinkling (about a teaspoon) of grated Parmesan.
And now I’m off to the garden to gather up some more of the harvest